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BM2
Portioning machine
It allows you to insert up to 30-32 kg of dough and set the portion weight (50 to 300 g), choosing the cone corresponding to the desired weight. The hourly productivity is very high: up to 1,200 50 g portions per hour. It is also popular for portioning piadina dough.
Additional information
| kW | 0,48 |
|---|---|
| Volt | 400 |
| External dimensions (W x D x H) | 47.5 x 76.5 x 74 |
| Hopper capacity | 30 kg |
| Net weight | 98 kg |