You are here:
HELIOS
Electric rotary pizza oven
Eye-catching design and special chamber (truncated prism) for optimum heat distribution and maximum heat output. The rotary baking surface is made from refractory material guaranteeing optimum heat retention.
What are the strengths?
- Perfect all-round baking
The rotary plate guarantees effective, even baking. - Good performance
Bakes up to 70 pizzas per hour with reduced energy consumption. The oven’s rotary movement will attract your customers’ attention. - User friendly
There is no need to move the pizza whilst it is baking. - Recessed solution
The special shape of the front panel allows it to be recessed in the wall (useful where space is at a premium or you want to hide the oven’s internal structure). - Corner option
Special side pieces means it can be positioned in a corner. - Customisable
Other COLOR available on demand.
TECHNICAL FEATURES
Additional information
| Max temperature | 530 °C |
|---|---|
| Max kW | 18 |
| kW/h | 10 |
| Power supply (Volts - Hz - Ph) | 400 50 3N |
| Cooking Room (W x D x H) | 113 x 115 x 21 cm |
| External dimensions (W x D x H) | 144 x 158 x 83.5 cm |
| Net weight | 410 kg |
| Productivity | 77/h pizzas ø 30 cm or 30/h pizzas ø 45 cm |