What is the secret to a successful Neapolitan pizza? Let’s find out with OEM and its equipment for professional pizza makers!
Tasty and colorful, pizza is the must-have Saturday night treat, the reunion with friends, the last minute dinner. Yet among the many varieties of Italian pizzas, there is one that stands out above all others-the Neapolitan pizza!
Neapolitan pizza is world-renowned precisely because of its rustic, true-to-life flavor.
The preparation of Neapolitan pizza is an art that requires skill and dedication. The maîtres pizzaioli’s passion for and attention to quality ingredients make it one of the most popular dishes not only in Italian cuisine, but also and especially in international cuisine, so much so that it has received UNESCO recognition as a
World Heritage Site
.
But what is the secret of Neapolitan pizza, so good and irresistible? We at OEM are ready to unveil it!
Elaborated in the Neapolitan capital back in 1889, in honor of Queen Margherita of Savoy (see The History of Pizza with OEM), Neapolitan pizza, as we know it today, has undergone a gradual evolution over time that has improved it and made it famous even outside the Campania region.
In particular, whether margherita, capricciosa, or quattro stagioni, Neapolitan pizza is distinguished by the authenticity of local products, such as buffalo mozzarella from Campania and San Marzano tomatoes, and well-leavened dough. However, for guaranteed success, baking at high temperatures, which is short and even, is necessary in order to achieve a soft, thin and fragrant crust.
Today, in order to prepare irresistible and successful pizzas, it is essential to have available, not only high-quality raw materials, but also state-of-the-art equipment:technological innovation, in fact, significantly improves production processes.
All this is taken care of by
OEM Ali
, which with its pizzeria equipment supports pizza makers to achieve outstanding results!
The wide range of pizzeria machines offered by OEM, including ovens, kneading, forming and rounding machines, enables pizza professionals to prepare delicious Neapolitan pizzas efficiently and professionally.
You also invest in the quality of OEM equipment and improve your customers’ experience for excellent results… Bite-proof!
